Mini breweries for bars and restaurants

For bars and restaurants, our mini brewery models with a volume of 300 and 500 liters per brew are best suited. It all depends on your sales volume of draft beer, the type of beer you want to offer your visitors and the brewing frequency acceptable to you.

Using these brewery models, you can make ale (top-fermented beer), lager beer (classic bottom-fermented beer) and also craft beer according to your own unique recipe.

It is possible to manufacture equipment with a decorative coating of copper or wood, if you want to place it directly in the hall with your visitors.